Chilly Day Chili
Pour the room temperature brine over top until covered (make a little more if you need to, to cover it).
Recipe Summary Chilly Day Chili
Make this easy and surprisingly hearty chili with ground chicken or turkey. Simmer 3 hours on stove top, or 8 hours in a slow cooker on Low (3 hours on High).
Ingredients | Fermented Chilli Sauce Recipe1 tablespoon vegetable oil2 pounds ground chicken3 (15 ounce) cans pinto beans, rinsed and drained2 onions, halved and thinly sliced1 (14.5 ounce) can diced tomatoes with juice1 (14.5 ounce) can Mexican-style stewed tomatoes with chiles, undrained½ cup water2 tablespoons brown sugar2 tablespoons chili powder2 tablespoons vinegar2 tablespoons prepared mustard2 teaspoons salt¼ teaspoon ground black pepperDirectionsInfo | Fermented Chilli Sauce Recipeprep: 15 mins cook: 3 hrs 10 mins total: 3 hrs 25 mins Servings: 8 Yield: 8 servings
TAG : Chilly Day ChiliSoups, Stews and Chili Recipes, Chili Recipes, Chicken Chili Recipes,
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Fermented Chilli Sauce Recipe - Weigh the chili pulp, so you can calculate the amount of salt you need to add.
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