How to Make Black Sea Bass Recipe Bon Appetit

Peanut Butter Bon-Bons

The best ever baked sea bass recipe.

Recipe Summary Peanut Butter Bon-Bons

These bon-bons are like little crispy chocolate candy bars. Add a little bit of paraffin to your chocolate to make it shinier if you wish.

Ingredients | Black Sea Bass Recipe Bon Appetit

2 cups peanut butter

¾ cup butter

4 ½ cups confectioners' sugar

3 cups crispy rice cereal

6 (1 ounce) squares semisweet chocolate, chopped

Directions

In a medium saucepan, melt together the peanut butter and butter, stirring occasionally until warm and smooth. In a large bowl, stir together the confectioners' sugar and rice cereal; pour the peanut butter mixture over the cereal mixture and use your hands to blend well. Roll tablespoonfuls of the mixture into balls and chill.

In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, stirring frequently until smooth. Dip the peanut butter balls into the chocolate using a toothpick. Place onto waxed paper to set.

Info | Black Sea Bass Recipe Bon Appetit

prep: 10 mins additional: 20 mins total: 30 mins Servings: 100 Yield: 100 bon-bons

TAG : Peanut Butter Bon-Bons

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